| Record ID | marc_university_of_toronto/uoft.marc:4516724136:1194 |
| Source | University of Toronto |
| Download Link | /show-records/marc_university_of_toronto/uoft.marc:4516724136:1194?format=raw |
LEADER: 01194cam 2200313 a 4500
001 BBP-4236
005 20021218083107.0
008 020213s2001 ru a b 000 0 rusod
020 $a5020087564
039 $anm
041 0 $arus$beng$feng
042 $apcc
043 $ae-ru---$ae-ur---
050 00 $aTX360.R9$bT73 2001
245 00 $aTradit︠s︡ionnai︠a︡ pishcha kak vyrazhenie ėtnicheskogo samosoznanii︠a︡ /$c[otvetstvennye redaktory, S.A Aruti︠u︡nov, T.A. Voronina].
246 15 $aTraditional food as an expression of ethnic identity
260 $aMoskva :$b"Nauka",$c2001.
300 $a289 p. :$bcol. ill. ;$c23 cm.
546 $aSummaries and table of contents in English.
500 $a"Nauchnoe izdanie"--Colophon.
504 $aIncludes bibliographical references.
650 0 $aDiet$zRussia (Federation)
650 0 $aDiet$zFormer Soviet republics.
650 0 $aEthnic groups$zRussia (Federation)$xNutrition.
650 0 $aEthnic groups$zFormer Soviet republics$xNutrition.
650 0 $aRussians$xFood.
700 1 $aAruti︠u︡nov, Sergeĭ Aleksandrovich.
700 1 $aVoronina, T. A.
949 $aTX360 .R9 T73 2001$wLC$c1$i31761058745944$lSTACKS$mGERSTEIN$rY$sY$tBOOK$u2/10/2003