MARC Record from University of Toronto

LEADER: 01366nam 2200337 a 4500
001 AXA-8993
005 20030916095302.0
008 950221s1993 cc a b 000 0 chi d
020 $a7810292560
041 0 $achi$feng
043 $aa-cc-kn
050 4 $aGT2853.C6$bK83 1993
066 $c$1
090 $aGT2853.C6$bK83 1993$h03/13/96 N
245 00 $6880-01$aGuangdong yin shi wen hua hui lan /$cZhang Lei zhu bian.
250 $6880-02$aDi 1 ban.
260 $6880-03$aGuangzhou :$bJi nan da xue chu ban she,$c1993.
300 $a2, 8, 12, 330 p. :$bcol. ill. ;$c21 cm.
504 $aIncludes bibliographical references.
650 0 $aFood habits$zChina$zGuangdong Sheng.
650 0 $aCookery, Chinese$xGuangzhouese style.
650 0 $aRestaurants$zChina$zGuangdong Sheng.
650 0 $aFood industry and trade$zChina$zGuangdong Sheng.
700 1 $6880-04$aZhang, Lei.
880 00 $6245-01/$1$a广东 饮食 文化 汇览 /$c张 磊 主编.
880 1 $6700-04/$1$a张 磊.
880 $6250-02/$1$a第1版.
880 $6260-03/$1$a广州 :$b曁南 大学 出版社,$c1993.
090 8 $aGT 2853 .C6K83 1993$bEAST$c1
039 $fll/ll(ll)
949 $aGT2853 .C6 K83 1993$wLC$c1$i31761031602071$d27/4/2000$lSTACKS$mEASTASIAN$n5$q5$rY$sY$tBOOK$u27/3/1996