| Record ID | marc_records_scriblio_net/part28.dat:90318650:947 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part28.dat:90318650:947?format=raw |
LEADER: 00947cam 2200277 a 4500
001 99510787
003 DLC
005 20000210083159.0
008 990817s1997 lu a b 001 0 eng d
010 $a 99510787
020 $a2879540526
035 $a(OCoLC)ocm42138887
040 $aIOL$cIOL$dDLC
042 $alccopycat
043 $ae-lu---
050 00 $aTX723.5.L9$bH38 1997
082 00 $a641.594935$221
100 1 $aHausemer, Georges,$d1957-
245 10 $aCulinary Luxembourg :$bcountry, people & cuisine /$cGeorges Hausemer, Guy Hoffmann ; with more than 100 typical recipes by Sylvie Bisdorff.
260 $aLuxemburg :$bEditions Guy Binsfeld,$cc1997.
300 $a236 p. :$bill. (chiefly col.) ;$c33 cm.
504 $aIncludes bibliographical references (p. 232-233) and index.
650 0 $aCookery, Luxembourg.
651 0 $aLuxembourg$xSocial life and customs.
700 1 $aHoffmann, Guy,$d1962-
700 1 $aBisdorff, Sylvie,$d1956-