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MARC Record from Scriblio

Record ID marc_records_scriblio_net/part28.dat:177139398:1448
Source Scriblio
Download Link /show-records/marc_records_scriblio_net/part28.dat:177139398:1448?format=raw

LEADER: 01448cam 2200325 a 4500
001 agr14001666
003 DLC
005 20050718182140.0
008 860619s1699 enka 001 0 eng
010 $aagr14001666
040 $aDLC/ICU$cICU$dDLC$edcrb
050 00 $aSB351.H5$bE83 1699
051 $aSB351.H5$bE83 1699$cCopy 2. Bookplate of Herschel V. Jones. Inscribed to Sir Chr. Wren.
100 1 $aEvelyn, John,$d1620-1706.
245 10 $aAcetaria :$ba discourse of sallets /$cby J.E., S.R.S., author of The kalendarium.
260 $aLondon :$bPrinted for B. Tooke ...,$c1699.
300 $a[40], 192, [48] p., [2] folded leaves of plates ;$c17 cm. (8vo)
500 $aEarliest known work on salads. Cf. Bitting.
500 $aSignatures: pi1 A⁸ a⁸ b⁴(-b4) B-P⁸ R⁸.
510 4 $aWing (2nd ed.)$cE3480
510 4 $aBitting, K.G. Gastronomic bib.,$cp. 149
500 $aLC copy includes errata leaf at end.$5DLC
650 0 $aVegetables$vEarly works to 1800.
650 0 $aHerbs$vEarly works to 1800.
650 0 $aSalad greens$vEarly works to 1800.
650 0 $aSalads$vEarly works to 1800.
700 1 $aJones, Herschel V.$q(Herschel Vespasian),$d1861-1928,$eformer owner.$5DLC
700 1 $aWren, Christopher,$cSir,$d1632-1723,$eformer owner.$5DLC
710 2 $aKatherine Golden Bitting Collection on Gastronomy (Library of Congress)$5DLC
710 2 $aElizabeth Robins Pennell Collection (Library of Congress)$5DLC