| Record ID | marc_records_scriblio_net/part27.dat:88977325:757 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part27.dat:88977325:757?format=raw |
LEADER: 00757cam 2200229 a 4500
001 98040193
003 DLC
005 20001114134008.0
008 980925s1999 scua b s001 0 eng
010 $a 98040193
020 $a1570033005 (cloth)
040 $aDLC$cDLC$dDLC
050 00 $aTX814.5.P66$bS62 1999
082 00 $a641.6/5677$221
100 1 $aSmith, Andrew F.,$d1946-
245 10 $aPopped culture :$ba social history of popcorn in America /$cAndrew F. Smith.
260 $aColumbia, S.C. :$bUniversity of South Carolina Press,$cc1999.
300 $axxi, 264 p. :$bill. ;$c24 cm.
504 $aIncludes bibliographical references (p. [249]-254) and index.
650 0 $aCookery (Popcorn)
650 0 $aPopcorn$xHistory.
650 0 $aPopcorn$xSocial aspects.