| Record ID | marc_records_scriblio_net/part26.dat:12537865:996 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part26.dat:12537865:996?format=raw |
LEADER: 00996cam 2200301 a 4500
001 96124519 //r96
003 DLC
005 19961105101027.7
008 950902s1995 nyua b 001 0 eng d
010 $a 96124519 //r96
020 $a0945352891
035 $a(OCoLC)33077888
040 $aOClMN$cOClMN$dDNAL$dDNAL$dIU$dDLC
042 $alccopycat
043 $an-us---
050 00 $aSB1$b.P56 no. 144
070 0 $aSB321.S36$b1995
072 0 $aF110
082 00 $a635$221
245 00 $aSalad gardens :$bgourmet greens and beyond /$cKaran Davis Cutler, guest editor.
260 $aBrooklyn, NY :$bBrooklyn Botanic Garden,$cc1995.
300 $a111 p. :$bcol. ill. ;$c23 cm.
440 0 $aBrooklyn Botanic Garden publications
440 0 $a21st-century gardening series,$x0362-5850 ;$vhandbook #144
504 $aIncludes bibliographical references (p. 104) and index.
650 0 $aVegetable gardening$zUnited States.
700 1 $aCutler, Karan Davis.
710 2 $aBrooklyn Botanic Garden.