| Record ID | marc_records_scriblio_net/part25.dat:203353652:910 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part25.dat:203353652:910?format=raw |
LEADER: 00910cam 2200265 a 4500
001 96045927
003 DLC
005 19990716000000.0
008 960918s1997 nyua b 000 0 eng
010 $a 96045927
020 $a0789415305
040 $aDLC$cDLC$dDLC
042 $alcac
050 00 $aTX355$b.M39 1997
082 00 $a641.3$221
100 1 $aMaynard, Christopher.
245 10 $aWhy are pineapples prickly? :$bquestions children ask about food /$ctext, Christopher Maynard.
250 $a1st American ed.
260 $aNew York :$bDK Pub.,$c1997.
300 $a1 v. (unpaged) :$bcol. ill. ;$c21 cm.
490 1 $aWhy
520 $aPresents information about various kinds of foods by answering such questions as: "Why does ice cream melt," "Why is fruit good for me," and "Why do onions make me cry?"
650 0 $aFood$xJuvenile literature.
650 1 $aQuestions and answers.
830 0 $aWhy books.