| Record ID | marc_records_scriblio_net/part22.dat:4506230:793 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part22.dat:4506230:793?format=raw |
LEADER: 00793pam 2200253 a 4500
001 91013339
003 DLC
005 19920319134838.1
008 910320r19911984caua 00110 eng
010 $a 91013339
020 $a0898154316 :$c$11.95
040 $aDLC$cDLC$dDLC
050 00 $aTX725.A1$bD475 1991
082 00 $a641.59$220
100 10 $aDeWitt, Dave.
245 14 $aThe fiery cuisines :$bthe world's most delicious hot dishes /$cDave DeWitt and Nancy Gerlach.
260 0 $aBerkeley, Calif. :$bTen Speed Press,$cc1991.
300 $ax, 229 p. :$bill. ;$c23 cm.
500 $aReprint. Originally published: New York : St. Martin's Press, 1984.
500 $aIncludes index.
650 0 $aCookery, International.
650 0 $aSpices.
650 0 $aCondiments.
700 10 $aGerlach, Nancy.