| Record ID | marc_records_scriblio_net/part22.dat:152974574:767 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part22.dat:152974574:767?format=raw |
LEADER: 00767cam 2200241 a 4500
001 92010315
003 DLC
005 19930412145452.1
008 920306s1992 vaua 001 0 eng
010 $a 92010315
020 $a0783502001 :$c$17.95 ($23.95 Can.)
040 $aDLC$cDLC$dDLC
050 00 $aTX773$b.C344 1992
082 00 $a641.8/652$220
100 1 $aCarroll, John Phillip.
245 10 $aPies & tarts /$cgeneral editor, Chuck Williams ; recipes, John Phillip Carroll ; photography, Allan Rosenberg.
260 $a[Richmond, VA] :$bTime-Life Books,$cc1992.
300 $a108 p. :$bill. (some col.) ;$c22 cm.
440 0 $aWilliams-Sonoma kitchen library
500 $aIncludes index.
650 0 $aPies.
700 10 $aWilliams, Chuck
740 01 $aPies and tarts.