| Record ID | marc_records_scriblio_net/part22.dat:13790503:1073 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part22.dat:13790503:1073?format=raw |
LEADER: 01073cam 2200289 a 4500
001 91024939 //r94
003 DLC
005 19940505073629.3
008 910625s1992 nyu b 00110 eng
010 $a 91024939 //r94
020 $a0312068077
040 $aDLC$cDLC$dDLC
043 $ad------
050 00 $aHD9018.D44$bU88 1992
082 00 $a338.1/91724$220
100 10 $aUtting, Peter.
245 10 $aEconomic reform and third-world socialism :$ba political economy of food policy in post-revolutionary societies /$cPeter Utting.
260 0 $aNew York :$bSt. Martin's Press,$c1992.
300 $axvi, 320 p. ;$c23 cm.
440 0 $aInternational political economy series
504 $aIncludes bibliographical references (p. 289-305) and index.
650 0 $aFood supply$xGovernment policy$zDeveloping countries.
650 0 $aAgriculture and state$zDeveloping countries.
650 0 $aLand reform$zDeveloping countries.
651 0 $aDeveloping countries$xEconomic policy.
650 0 $aSocialism$zDeveloping countries.
650 0 $aCommunism$zDeveloping countries.