| Record ID | marc_records_scriblio_net/part19.dat:107270228:624 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part19.dat:107270228:624?format=raw |
LEADER: 00624nam 2200229 a 4500
001 87045265
003 DLC
005 19881014000000.0
008 881006s1987 nyua b 00110 eng
010 $a 87045265
020 $a0060158425
043 $ae-it---
050 0 $aTX723$b.D3 1987
082 0 $a641.5945$219
100 10 $aDavid, Elizabeth,$d1913-
245 10 $aItalian food /$cElizabeth David.
250 $aUpdated ed.
260 0 $aNew York :$bHarper & Row,$cc1987.
300 $a239 p. :$bill. (some col.) ;$c25 x 27 cm.
504 $aBibliography: p. 213-224.
500 $aIncludes index.
650 0 $aCookery, Italian.