| Record ID | marc_records_scriblio_net/part18.dat:115227523:984 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part18.dat:115227523:984?format=raw |
LEADER: 00984nam 2200253 a 4500
001 85622818
003 DLC
005 19860227000000.0
008 851202s1985 miua b s00000 eng
010 $a 85622818
020 $a0915703017 (pbk.) :$c$15.00
043 $an------
050 0 $aGN2$b.M5 no. 75$aE98.A3
082 0 $a306 s$a631/.0973$219
245 00 $aPrehistoric food production in North America /$cedited by Richard I. Ford.
260 0 $aAnn Arbor, Mich. :$bMuseum of Anthropology, University of Michigan,$c1985.
300 $axv, 411 p. :$bill. ;$c23 cm.
490 1 $aAnthropological papers / Museum of Anthropology, University of Michigan ;$vno. 75
504 $aBibliography: p. 365-411.
650 0 $aIndians of North America$xAgriculture.
650 0 $aIndians of North America$xEthnobotany.
650 0 $aAgriculture$zNorth America$xOrigin.
700 10 $aFord, Richard I.
830 0 $aAnthropological papers (University of Michigan. Museum of Anthropology) ;$vno. 75.