| Record ID | marc_records_scriblio_net/part17.dat:63098391:679 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part17.dat:63098391:679?format=raw |
LEADER: 00679pam 2200229 a 4500
001 84021199
003 DLC
005 19850424000000.0
008 840924r1985 nyua 00110 eng
010 $a 84021199
020 $a0396086136 (pbk.) :$c$10.95
043 $ae-gr---
050 0 $aTX723.5.G8$bC4 1985
082 0 $a641.59495$219
100 10 $aChantiles, Vilma Liacouras.
245 14 $aThe food of Greece /$cVilma Liacouras Chantiles.
250 $a1st Dodd, Mead trade pbk. ed.
260 0 $aNew York :$bDodd, Mead,$c1985, c1975.
300 $axvii, 364 p. :$bill. ;$c23 cm.
490 0 $aA Dodd, Mead quality paperback
500 $aIncludes index.
650 0 $aCookery, Greek.