| Record ID | marc_records_scriblio_net/part15.dat:91155364:998 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part15.dat:91155364:998?format=raw |
LEADER: 00998cam 2200277 a 4500
001 2004459884
003 DLC
005 20050311133656.0
008 041014s2003 be b 001 0 fre d
010 $a 2004459884
020 $a2871063273 (pbk.)
035 $a(OCoLC)ocm56400408
040 $aScRhW$cScRhW$dDLC
042 $alccopycat
050 00 $aPQ3810$b.T49 no. 23$aPN56.F59
082 00 $a809/.933559$222
245 04 $aLes mots de la faim :$bles écrivains et la nourriture /$cdossier dirigé par Paul Aron.
260 $aBruxelles :$bTextyles-éditions :$bDistribution, Le Cri,$cc2003.
300 $a158 p. ;$c24 cm.
440 0 $aTextyles,$x0776-0116 ;$vno 23
504 $aIncludes bibliographical references (p. [135]-151) and index.
650 0 $aFood in literature.
650 0 $aGastronomy in literature.
650 0 $aBelgian literature (French)$y19th century$xHistory and criticism.
650 0 $aBelgian literature (French)$y20th century$xHistory and criticism.
700 1 $aAron, Paul.