| Record ID | marc_records_scriblio_net/part15.dat:44139316:1357 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part15.dat:44139316:1357?format=raw |
LEADER: 01357cam 22003617a 4500
001 2004297195
003 DLC
005 20050308144453.0
008 040304s2000 nyua 001 0 eng
010 $a 2004297195
020 $a0609610503
035 $a(CStRLIN)NYUGB12824355-B
035 $a(NNU)NYUb12824355
035 $a(OCoLC)ocm53319193
040 $aUOK$cUOK$dNNU$dDLC
042 $alccopycat
043 $an-us-ny
050 00 $aTX714$b.C58 2003
082 00 $a641.5$222
100 1 $aColicchio, Tom
245 10 $aCraft of cooking :$bnotes and recipes from a restaurant kitchen /$cTom Colicchio with Catherine Young ... [et al.] ; photographs by Bill Bettencourt ; photogram images by Bob Dahlquist.
246 3 $aNotes and recipes from a restaurant kitchen
250 $a1st ed.
260 $aNew York :$bClarkson Potter/Publishers,$cc2003.
300 $a272 p. :$bill. (some col.) ;$c26 cm.
500 $aIncludes index.
650 0 $aCookery.
610 20 $aCraft (Restaurant)
700 1 $aYoung, Catherine.
700 1 $aBettencourt, Bill.
856 42 $3Contributor biographical information$uhttp://www.loc.gov/catdir/bios/random051/2004297195.html
856 41 $3Sample text$uhttp://www.loc.gov/catdir/samples/random051/2004297195.html
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/description/random051/2004297195.html