| Record ID | marc_records_scriblio_net/part15.dat:218818807:940 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part15.dat:218818807:940?format=raw |
LEADER: 00940cam 2200277 a 4500
001 82020004 //r912
003 DLC
005 19910920073920.9
008 820929s1984 caua b s00100 eng
010 $a 82020004 //r912
020 $a0520045742
040 $aDLC$cDLC$dDLC$dOCoLC
043 $af------
050 00 $aGN861$b.F73 1984
082 00 $a307.7/2/096$219
245 00 $aFrom hunters to farmers :$bthe causes and consequences of food production in Africa /$cedited by J. Desmond Clark and Steven A. Brandt.
260 0 $aBerkeley :$bUniversity of California Press,$cc1984.
300 $axi, 433 p. :$bill. ;$c27 cm.
504 $aBibliography: p. 363-420.
500 $aIncludes index.
650 0 $aAgriculture, Prehistoric$zAfrica.
650 0 $aAgriculture$xOrigin.
650 0 $aNeolithic period$zAfrica.
651 0 $aAfrica$xAntiquities.
700 10 $aClark, J. Desmond$q(John Desmond),$d1916-
700 10 $aBrandt, Steven A.