| Record ID | marc_records_scriblio_net/part15.dat:157322203:763 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part15.dat:157322203:763?format=raw |
LEADER: 00763cam 22002417a 4500
001 2005282915
003 DLC
005 20051208103128.0
008 051025s2005 is a 001 0 eng d
010 $a 2005282915
040 $aNYP$cNYP$dDLC
020 $a1583307885
035 $a(OCoLC)ocm61157102
042 $alccopycat
050 00 $aTX724$b.A637 2005
100 1 $aAnsh, Tamar.
245 12 $aA taste of tradition :$bPesach and beyond : the complete guide to non-gebrochs and kosher gluten-free cooking /$cTamar Ansh.
260 $aJerusalem ;$aNew York :$bFeldheim Publishers,$cc2005.
300 $avii, 147 p. :$bcol. ill. ;$c25 cm.
500 $aIncludes index.
650 0 $aCookery, Jewish.
650 0 $aPassover cookery.
650 0 $aGluten-free diet$vRecipes.