| Record ID | marc_records_scriblio_net/part14.dat:214261190:823 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part14.dat:214261190:823?format=raw |
LEADER: 00823pam 2200241 a 4500
001 2003446193
003 DLC
005 20030731150528.0
008 030407s2002 enka b 001 0 eng d
010 $a 2003446193
015 $aGBA2-X0836
020 $a0954246411
035 $a(OCoLC)ocm49871867
040 $aUKM$dUKM$dHKP$cDLC$dDLC
050 00 $aQR171.I6$bP763 2002
082 04 $a616.014$221
245 00 $aProbiotics and prebiotics :$bwhere are we going? /$cedited by Gerald W. Tannock.
260 $aWymondham, Norfolk, England :$bCaister Academic,$cc2002.
300 $aviii, 333 p. :$bill. ;$c24 cm.
504 $aIncludes bibliographical references and index.
650 0 $aBacteria$xHealth aspects.
700 1 $aTannock, G. W.$q(Gerald W)
856 41 $3Table of contents$uhttp://www.loc.gov/catdir/toc/fy037/2003446193.html