| Record ID | marc_records_scriblio_net/part12.dat:188408964:654 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part12.dat:188408964:654?format=raw |
LEADER: 00654pam 2200205 a 4500
001 81007698
003 DLC
005 19820326000000.0
008 810519s1981 stka b 00100 eng
010 $a 81007698
020 $a0443022496 :$c£9.00
050 1 $aRD52.N88$bN86
082 0 $a617/.919$219
245 00 $aNutrition and the surgical patient /$cedited by Graham L. Hill.
260 0 $aEdinburgh ;$aNew York :$bChurchill Livingstone,$c1981.
300 $axii, 323 p. :$bill. ;$c24 cm.
440 0 $aClinical surgery international ;$vv. 2
504 $aIncludes bibliographies and index.
650 0 $aSurgery$xNutritional aspects.
700 10 $aHill, Graham L.