| Record ID | marc_records_scriblio_net/part09.dat:111008717:791 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part09.dat:111008717:791?format=raw |
LEADER: 00791cam 2200253 4500
001 76178104 //r96
003 DLC
005 19990429130959.9
008 720412s1972 nyua b 00110 eng
010 $a 76178104 //r96
020 $a0060409843$a0060409835 (pbk)
040 $aDLC$cDLC$dDLC
050 00 $aS439$b.B76
082 00 $a630
100 10 $aBrown, Lester Russell,$d1934-
245 10 $aMan and his environment: food$c[by] Lester R. Brown and Gail W. Finsterbusch.
260 0 $aNew York,$bHarper & Row$c[1972]
300 $ax, 208 p.$billus.$c22 cm.
490 0 $aMan and his environment series
504 $aIncludes bibliographies.
650 0 $aAgriculture.
650 0 $aFood supply.
650 0 $aNature$xEffect of human beings on.
700 10 $aFinsterbusch, Gail W.,$ejoint author.