| Record ID | marc_records_scriblio_net/part08.dat:35359264:711 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part08.dat:35359264:711?format=raw |
LEADER: 00711cam 2200229 4500
001 74078997
003 DLC
005 19761210000000.0
008 740813c19751974nyua b 00110 eng
010 $a 74078997
020 $a0812904915
050 0 $aTX823$b.K75 1975
082 $a641.6
100 10 $aKrochmal, Connie.
245 12 $aA naturalist's guide to cooking with wild plants$c[by] Connie & Arnold Krochmal.
260 0 $a[New York]$bQuadrangle/New York Times Book Co.$c[1975, c1974]
300 $aviii, 336 p.$billus.$c24 cm.
350 $a$10.95
504 $aBibliography: p. [319]-321.
650 0 $aCookery (Wild foods)
650 0 $aWild plants, Edible.
700 10 $aKrochmal, Arnold,$d1919-$ejoint author.