| Record ID | marc_records_scriblio_net/part08.dat:171733594:884 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part08.dat:171733594:884?format=raw |
LEADER: 00884cam 2200253 4500
001 75320973 //r85
003 DLC
005 19850507000000.0
008 750811s1972 sz b i00000 eng
010 $a 75320973 //r85
015 $aSw***
050 0 $aTX359$b.P34
082 $a362
100 10 $aPalmer, Ingrid.
245 10 $aFood and the new agricultural technology.
260 0 $aGeneva,$bUnited Nations Research Institute for Social Development,$c1972.
300 $avii, 85 p.$c22 cm.
350 $a$2.00 (U.S.)
440 0 $aUNRISD studies on the "green revolution" ;$vno. 5
490 1 $aUnited Nations Research Institute for Social Development. Report,$vno. 72.9
504 $aIncludes bibliographical references.
650 0 $aFood consumption.
650 0 $aAgricultural innovations.
830 0 $aReport (United Nations Research Institute for Social Development) ;$vno. 72.9.