Record ID | marc_records_scriblio_net/part07.dat:9749334:794 |
Source | Scriblio |
Download Link | /show-records/marc_records_scriblio_net/part07.dat:9749334:794?format=raw |
LEADER: 00794cam 2200241 4500
001 72006088
003 DLC
005 20050908135940.0
008 720713t19721969paua 000 0 eng
010 $a 72006088
020 $a0811706095$a0811720063 (pbk)
040 $aDLC$cDLC$dDLC
050 00 $aTX823$b.A48 1972
082 00 $a641.6$219
100 1 $aAngier, Bradford.
240 10 $aFree for the eating
245 10 $aFeasting free on wild edibles;$ba one-volume edition of Free for the eating and More free-for-the eating wild foods.
260 $a[Harrisburg, Pa.]$bStackpole Books$c[1972, c1969]
300 $a285 p.$billus.$c26 cm.
350 $a$7.95
650 0 $aCookery (Wild foods)
650 0 $aWild plants, Edible.
700 12 $aAngier, Bradford.$tMore free-for-the-eating wild foods. 1972.