| Record ID | marc_records_scriblio_net/part07.dat:21669438:698 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part07.dat:21669438:698?format=raw |
LEADER: 00698nam 2200241 4500
001 72084768
003 DLC
005 19730124000000.0
008 730110r19721940nyua 00100 eng
010 $a 72084768
020 $a0486228657
050 0 $aSB351.H5$bR59 1972
082 $a635/.7
100 10 $aRohde, Eleanour Sinclair.
245 10 $aCulinary and salad herbs;$btheir cultivation and food values, with recipes.$cDrawings by Hilda M. Coley.
260 0 $aNew York,$bDover Publications$c[1972]
300 $a106 p.$billus.$c21 cm.
350 $a$1.25 (pbk)
500 $aReprint of the 1940 ed.
650 0 $aHerb gardening.
650 0 $aHerbs.
650 0 $aCookery (Herbs)
650 0 $aSalads.