| Record ID | marc_records_scriblio_net/part02.dat:108362645:652 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part02.dat:108362645:652?format=raw |
LEADER: 00652cam 22002051 4500
001 24009879
003 DLC
005 20050817080822.0
008 770321s1846 nyu 000 0 eng
010 $a 24009879
035 $a(OCoLC)2822543
040 $aDLC$cArCCA$dDLC
042 $apremarc
050 00 $aN75$b.A5 1846
100 1 $aAlison, Archibald,$d1757-1839.
245 10 $aEssays on the nature and principles of taste.$cBy Archibald Alison...with corrections and improvements by Abraham Mills.
260 $aNew York,$bHarper & Brothers,$c1846.
300 $axviii, [19]-461 p.$c19 cm.
650 0 $aAesthetics.
700 1 $aMills, Abraham,$d1796-1867,$eed.