| Record ID | marc_records_scriblio_net/part01.dat:195667126:792 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part01.dat:195667126:792?format=raw |
LEADER: 00792nam 22001931 4500
001 08023675 //r873
003 DLC
005 19870608000000.0
008 870608s1876 nyuaf 00010 eng
010 $a 08023675 //r873
040 $aDLC/ICU$cICU
043 $an-us---
050 0 $aTX715$b.H498
051 $aTX715$b.H498 Copy 3$cCopy 3. 1877.
100 10 $aHenderson, Mary F.$q(Mary Foote),$d1842-1931.
245 10 $aPractical cooking and dinner giving.$bA treatise containing practical instructions in cooking; in the combination and serving of dishes; and in the fashionable modes of entertaining at breakfast, lunch, and dinner.$cBy Mrs. Mary F. Henderson ...
260 0 $aNew York,$bHarper & brothers,$c1876.
300 $a376 p. incl. front., pl., illus.$c19 cm.
650 0 $aCookery, American.