| Record ID | marc_oregon_summit_records/catalog_files/osu_bibs.mrc:1484033431:1008 |
| Source | Oregon Libraries |
| Download Link | /show-records/marc_oregon_summit_records/catalog_files/osu_bibs.mrc:1484033431:1008?format=raw |
LEADER: 01008cam a2200313Ma 4500
001 31742895
003 OCoLC
005 20040715060806.0
008 940822s1994 dcua b 000 0 eng d
040 $aCUY$cCUY$dUIU$dAGL$dUBA$dORE
049 $aOREU
050 4 $aHD9000.5$b.P56 1994
050 4 $aHD9000.5$b.P56 1994
070 0 $aHD9000.5$b.P58 1994
072 0 $aE100
100 1 $aPinstrup-Andersen, Per.
245 10 $aWorld food trends and future food security /$cPer Pinstrup-Andersen.
260 $aWashington, D.C. :$bInternational Food Policy Research Institute,$c1994.
300 $avi, 25 p. :$bill. ;$c28 cm.
500 $a"March 1994."
500 $a"Food policy report."
504 $aIncludes bibliographical references.
650 0 $aFood supply.
650 7 $aAlimentos (vigilancia sanitaria)$2larpcal.
710 2 $aInternational Food Policy Research Institute.
907 $a.b23349712$bvge $c-
902 $a040721
998 $b1$c040715$dm$ea$f-$g0
945 $lvge $d120141949830$e1