| Record ID | marc_oregon_summit_records/catalog_files/osu_bibs.mrc:1319948821:1170 |
| Source | Oregon Libraries |
| Download Link | /show-records/marc_oregon_summit_records/catalog_files/osu_bibs.mrc:1319948821:1170?format=raw |
LEADER: 01170cam a2200337Ia 4500
001 32726632
003 OCoLC
005 20010801121815.0
008 950628s1995 arub b s000 0 eng d
040 $aAST$cAST$dAGL
049 $aOREU
070 0 $a100$bAr42R no.328
072 0 $aE700$aQ006
086 $aHI.F 3/25-7:R 4/328/995$2ardocs
090 $aS37$b.E64 no.328
090 $aS37$b.E64 no.328
100 1 $aThomas, Maria.
245 10 $aConsumer acceptance of canned bighead carp :$ba new freshwater fish product /$cMaria Thomas, Carole Engle.
260 $aFayetteville, Ark. :$bArkansas Agricultural Experiment Station,$c[1995]
300 $a14 p. :$bmap ;$c23 cm.
490 1 $aReport series ;$v328.
500 $a"June 1995."
504 $aIncludes bibliographical references.
650 0 $aBighead carp$xMarketing.
700 1 $aEngle, Carole Ruth,$d1952-
710 2 $aArkansas Agricultural Experiment Station.
830 0 $aReport series (Arkansas Agricultural Experiment Station) ;$v328.
907 $a.b21756661$bvge $c-
902 $a041012
998 $b1$c010801$dm$ea$f-$g0
945 $lvge $aS37$b.E64$d120008275444$e1$uno.322-334 [Incomplete]