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MARC Record from marc_openlibraries_sanfranciscopubliclibrary

Record ID marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run06.mrc:44650848:4336
Source marc_openlibraries_sanfranciscopubliclibrary
Download Link /show-records/marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run06.mrc:44650848:4336?format=raw

LEADER: 04336cam a22005298i 4500
001 ocn978286790
003 OCoLC
005 20171121090651.0
008 170725s2017 vaua 001 0 eng
010 $a2017029423
019 $a978651407$a978927473$a979197180$a979396198$a979442599$a979697803
020 $a9781941252390 (paperback)
020 $a1941252397 (paperback)
035 $a(OCoLC)978286790$z(OCoLC)978651407$z(OCoLC)978927473$z(OCoLC)979197180$z(OCoLC)979396198$z(OCoLC)979442599$z(OCoLC)979697803
037 $bAndrews McMeel Pub, C/O Simon & Schuster 100 Front st, Riverside, NJ, USA, 08075, (816)5817516$nSAN 200-2442
040 $aDLC$beng$erda$cDLC$dBTCTA$dYDX$dOCLCO$dBDX$dOCLCF$dIEB$dOQX$dVP@$dSFR$dUtOrBLW
042 $apcc
049 $aSFRA
050 00 $aTX837$b.H55 2017
082 00 $a641.5/636$223
092 $a641.5636$bH59v
100 1 $aHingle, Richa,$eauthor.
245 10 $aVegan Richa's everyday kitchen :$bepic anytime recipes with a world of flavor /$cRicha Hingle.
250 $aFirst edition.
264 1 $aWoodstock, Virginia :$bVegan Heritage Press, LLC,$c2017.
300 $axv, 271 pages :$bcolor illustrations ;$c26 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes indexes.
520 $a"By the author of the bestselling Vegan Richa's Indian Kitchen. In her second book, bestselling author Richa Hingle applies her culinary skills to international comfort foods. These unique recipes are easy to make and have an astonishing depth of flavor. Enjoy Richa's wow factor in these curries and masalas as well as pizzas, casseroles, sweet-and-sour dishes, Asian noodles, and the next generation of plant-based burgers. You will also find chapters devoted to flavor-packed sauces, soups, sandwiches, breakfasts, sweets, and more, including: One-Pot Peanut Butter Noodles, Spinach Curry Fried Rice, Crispy Orange Cauliflower, Buffalo Chickpea Pizza, Manchurian Noodles, Chickpea Chilaquiles, Samosa-Stuffed French, Toast Salted Date Caramel Pie. Within these pages, you will find helpful techniques and mix-and-match ideas that will inspire creativity and provide stunning meal combinations. You will find this book to be indispensable in your kitchen, and the recipes will appeal to both vegans and non-vegans alike"--$cProvided by publisher.
520 $a"By the author of the bestselling Vegan Richa's Indian Kitchen. In her second book, bestselling author Richa Hingle applies her culinary skills to international comfort foods. These unique recipes are easy to make and have an astonishing depth of flavor"--$cProvided by publisher.
505 0 $aPeanut butter & coconut -- Sweet & sour -- Masala & saag -- Buffalo & firecracker -- Burgers -- Bowls & hands -- Deep-dishing -- Breakfast for lunch -- On a sweet note -- Everyday basics -- My everyday kitchen.
650 0 $aVegan cooking.
655 7 $aCookbooks.$2lcgft
907 $a.b34440306$b12-14-18$c09-12-17
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907 $a.b34440306$b11-16-17$c09-12-17
980 $a1017 LI
998 $axbt$b10-31-17$cm$da$e-$feng$gvau$h0$i0
994 $aC0$bSFR
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945 $a641.5636$bH59v$d11-29-2018 9:34$e08-20-2018 17:06$f0$g0$h11-26-18$i31223122327670$j503$0501$k01-28-19$lxbtci$mIR00:11-28-18 requested by .p12467169@9yolo for pickup at "Davis"$o-$p$25.00$q-$r-$s@ $t1$u7$v4$w2$x5$y.i92499983$z11-15-17
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