| Record ID | marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run05.mrc:33220265:2546 |
| Source | marc_openlibraries_sanfranciscopubliclibrary |
| Download Link | /show-records/marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run05.mrc:33220265:2546?format=raw |
LEADER: 02546cam a2200553Ii 4500
001 828056716
003 OCoLC
005 20151005115714.0
008 130216s2013 nyua b 001 0 eng d
010 $a2013933152
020 $a9780764165740
020 $a0764165747
029 1 $aAU@$b000052054007
035 $a828056716
035 $a(OCoLC)828056716
037 $bBarrons Educational Series Inc, 250 Wireless Blvd, Hauppauge, NY, USA, 11788, (631)4343311$nSAN 115-2033
040 $aBTCTA$beng$erda$cBTCTA$dYDXCP$dCLE$dVP@$dORX$dOCLCF$dSFR$dUtOrBLW
049 $aSFRA
050 4 $aTP577$b.M393 2013
082 04 $a641.2/3$223
092 $a641.23$bM1641b 2013
100 1 $aMcFarland, Ben.
245 10 $aBoutique beer :$b500 quality craft beers /$cBen McFarland.
246 33 $aFive hundred quality craft beers
250 $aFirst edition for North America.
264 1 $aHauppauge, New York :$bBarrons Educational Series, Inc.,$c2013.
300 $a224 pages :$billustrations (chiefly color) ;$c28 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aFirst published: London : Jacqui Small LLP, 2013.
504 $aIncludes bibliographical references and index.
520 $aOffers the reader: an in-depth look at the ingredients and brewing process for each beer as well as an assessment of appearance, aroma, flavor and finish; advice on storage and ageing, ideal drinking temperature, and correct glassware; tips for selecting which beers to pair with different foods; listings of key breweries and places to visit for the best craft beer experience; and a detailed exploration of the various types of ales including barrel aged, barley wines, pilsners, lagers, and more.
650 0 $aBeer.
650 0 $aBeer tasting.
650 0 $aBrewing.
650 0 $aFood and beer pairing.
907 $a.b27281243$b12-20-18$c03-04-14
998 $axbt$b04-29-14$cm$da $e-$feng$gnyu$h0$i0
957 00 $aOCLC reclamation of 2017-18
907 $a.b27281243$b07-30-14$c03-04-14
938 $aBaker and Taylor$bBTCP$nBK0012786986
938 $aYBP Library Services$bYANK$n10193531
956 $aPre-reclamation 001 value: ocn828056716
980 $a0414 nb emd
998 $axbt$b04-29-14$cm$da$e-$feng$gnyu$h0$i0
994 $aC0$bSFR
999 $yMARS
945 $a641.23$bM1641b 2013$d - - $e10-18-2014 15:41$f0$g0$h11-05-14$i31223105900550$j503$0503$k - - $lxbtci$o-$p$30.00$q-$r-$s- $t0$u3$v1$w0$x0$y.i77717247$z05-16-14