| Record ID | marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run04.mrc:41851870:2124 |
| Source | marc_openlibraries_sanfranciscopubliclibrary |
| Download Link | /show-records/marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run04.mrc:41851870:2124?format=raw |
LEADER: 02124nam a22005178a 4500
001 671270865
003 OCoLC
005 20151005074406.0
008 080512s2009 enka 001 0 eng
015 $aGBA868481$2bnb
016 7 $a014621274$2Uk
020 $a9780754819158 (hbk.)
020 $a0754819159 (hbk.)
029 1 $aNZ1$b12822031
035 $a671270865
035 $a(OCoLC)227908037
037 $bNatl Book Network, Oreil Customer Service Dept 15200 Nbn Way Bldg D Po Box 190, Blue Ridge Summit, PA, USA, 17214-0190$nSAN 630-0065
040 $aUKM$cUKM$dBTCTA$dSFR$dUtOrBLW
049 $aSFRA
082 04 $a641.595$222
092 $a641.595$bIn251
245 00 $aIndian, Chinese, Thai and Asian :$b1000 recipes /$c[editor] Rafi Fernandez.
260 $aLondon :$bLorenz Books ;$a[S.l.] :$bNorth America agent/distributor, National Book Network,$cc2009.
300 $a512 p. :$bcol. ill. ;$c23 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
500 $a"Presenting all the best-loved dishes from irresistible appetizers and sizzling hot curries, to superb stir-fries, sambals and desserts."
500 $a"Create authentic Asian food at home with easy-to-follow recipes and more than 1000 fabulous photographs."
650 0 $aCooking, Asian.
650 0 $aCooking, Indic.
650 0 $aCooking, Chinese.
650 0 $aCooking, Thai.
700 1 $aFernandez, Rafi.
907 $a.b22926045$b12-20-18$c12-29-09
998 $axbt$b01-05-10$cm$da $e-$feng$genk$h0$i14
957 00 $aOCLC reclamation of 2017-18
907 $a.b22926045$b07-08-15$c12-29-09
938 $aBaker and Taylor$bBTCP$nBK0007792026
956 $aPre-reclamation 001 value: ocn227908037
980 $a0110 sh pw
998 $ac2$a(2)xbt$am4$am6$ar3$b01-05-10$cm$da$e-$feng$genk$h0$i14
994 $aC0$bSFR
999 $yMARS
945 $a641.595$bIn251$d11-24-2018 14:39$e08-23-2018 18:08$f1$g0$h11-16-18$i31223098575187$j503$0800$k01-04-19$lxbtci$o-$p$35.00$q-$r-$s- $t0$u26$v63$w2$x4$y.i67943652$z02-03-12