| Record ID | marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run04.mrc:115266220:2568 |
| Source | marc_openlibraries_sanfranciscopubliclibrary |
| Download Link | /show-records/marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run04.mrc:115266220:2568?format=raw |
LEADER: 02568cam a2200517 a 4500
001 613420070
003 OCoLC
005 20151005083450.0
008 100603s2011 njua b 001 0 eng
010 $a2010023040
020 $a9780137065073
020 $a0137065078
035 $a613420070
035 $a(OCoLC)613420070
037 $bPearson P T R, C/O Pearson Education Order Dept 200 Old Tappan rd, Old Tappan, NJ, USA, 07675$nSAN 200-2175
040 $aDLC$cDLC$dYDX$dBTCTA$dYDXCP$dCDX$dILC$dSFR$dUtOrBLW
049 $aSFRA
050 00 $aHD9397.A2$bB36 2011
082 00 $a338.4/766342$222
092 $a338.4766$bB2198b
100 1 $aBamforth, Charles.
245 10 $aBeer is proof God loves us :$breaching for the soul of beer and brewing /$cCharles W. Bamforth.
260 $aUpper Saddle River, N.J. :$bFT Press,$cc2011.
300 $axviii, 237 p. :$bill. ;$c22 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
504 $aIncludes bibliographical references and index.
520 $aDiscover the extraordinary culture and history of brewing, the remarkable craft that reaches back before written history.
505 0 $aIntroduction -- Global concerns -- The not-so-slow death of a beer culture -- Barbican, balls, and beyond -- On the other hand: the rebirth of a beer ethos -- So what is quality? -- Despite the odds: anti-alcohol forces -- Societal issues -- Looks good, tastes good, and... -- Whither brewing? -- God in a glass -- Conclusion -- Appendix A. The basics of malting and brewing -- Appendix B. Types of beer.
650 0 $aBeer$xHistory.
650 0 $aBrewing industry$xHistory.
907 $a.b23865064$b12-20-18$c12-17-10
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957 00 $aOCLC reclamation of 2017-18
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938 $aBaker and Taylor$bBTCP$nBK0008953837
938 $aYBP Library Services$bYANK$n3441369
938 $aCoutts Information Services$bCOUT$n13175868
956 $aPre-reclamation 001 value: ocn613420070
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