| Record ID | marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run03.mrc:86116635:1587 |
| Source | marc_openlibraries_sanfranciscopubliclibrary |
| Download Link | /show-records/marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run03.mrc:86116635:1587?format=raw |
LEADER: 01587cam a2200457 a 4500
001 53276284
003 OCoLC
005 20151005044358.0
008 031015s2004 flua b 000 0 eng
010 $a2003022711
020 $a0884199487
035 $a53276284
037 $aBRO-cust20050802-153
040 $aDLC$cDLC$dUtOrBLW
042 $apcc
049 $aSFRA
050 00 $aBR115.N87$bR83 2004
082 00 $a613.2$222
092 $a613.2$bR8235m
100 1 $aRubin, Jordan.
245 14 $aThe maker's diet /$cJordan S. Rubin.
260 $aLake Mary, Fla. :$bSiloam,$cc2004.
300 $axiv, 304 p. :$bill. ;$c24 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
504 $aIncludes bibliographical references (p. 296-304).
650 0 $aNutrition$xReligious aspects$xChristianity.
650 0 $aFood in the Bible.
856 41 $3Table of contents$uhttp://www.loc.gov/catdir/toc/ecip0410/2003022711.html
907 $a.b19112452$b12-20-18$c11-19-04
998 $axbt$b06-21-07$cm$da $e-$feng$gflu$h4$i3
957 00 $aOCLC reclamation of 2017-18
907 $a.b19112452$b12-03-14$c11-19-04
956 $aPre-reclamation 001 value: ocm53276284
975 $aSFR
994 $aX0$bSFR
998 $axbt$b06-21-07$cm$da$e-$feng$gflu$h4$i3
999 $yMARS
998 $a(2)xbt$am6$b02-14-05$cm$da$e-$feng$gflu$h4$i0
945 $a613.2$bR8235m$d - - $e06-05-2018 16:09$f0$g0$h06-26-18$i31223074313835$j211$0211$k - - $lxbtci$o-$p$14.00$q-$r-$s- $t1$u8$v8$w0$x1$y.i58773599$z12-29-09