| Record ID | marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run03.mrc:48309892:1624 |
| Source | marc_openlibraries_sanfranciscopubliclibrary |
| Download Link | /show-records/marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run03.mrc:48309892:1624?format=raw |
LEADER: 01624nam a2200433Ia 4500
001 53319193
003 OCoLC
005 20151005042146.0
008 031030s2000 nyua 001 0 eng
020 $a0609610503$c$37.50
035 $a53319193
040 $aUOK$cUOK$dUtOrBLW
043 $an-us-ny
049 $aSFRA
092 $a641.5097$bC681c
100 1 $aColicchio, Tom.
245 10 $aCraft of cooking :$bnotes and recipes from a restaurant kitchen /$cTom Colicchio with Catherine Young ... [et al.] ; photographs by Bill Bettencourt ; photogram images by Bob Dahlquist.
246 3 $aNotes and recipes from a restaurant kitchen
250 $a1st ed.
260 $aNew York :$bClarkson Potter,$cc2003.
300 $a272 p. :$bill. (some col.) ;$c26 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
610 20 $aCraft (Restaurant : New York, N.Y.)
650 0 $aCookbooks.
700 1 $aYoung, Catherine.
700 1 $aBettencourt, Bill.
907 $a.b18567605$b12-20-18$c12-11-03
998 $axbt$b12-11-03$cm$da $e-$feng$gnyu$h0$i1
957 00 $aOCLC reclamation of 2017-18
907 $a.b18567605$b12-02-14$c12-11-03
956 $aPre-reclamation 001 value: ocm53319193
994 $aX0$bSFR
998 $axbt$b12-11-03$cm$da$e-$feng$gnyu$h0$i1
999 $yMARS
998 $axfs$b12-11-03$cm$da$e-$feng$gnyu$h0$i1
945 $a641.5097$bC681c$d - - $e02-24-2017 15:45$f0$g0$h07-15-17$i31223063150628$j321$0800$k - - $lxbtci$o-$p$37.50$q-$r-$s- $t0$u56$v59$w0$x0$y.i36631140$z01-13-04