Record ID | marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run03.mrc:33947091:1532 |
Source | marc_openlibraries_sanfranciscopubliclibrary |
Download Link | /show-records/marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run03.mrc:33947091:1532?format=raw |
LEADER: 01532pam a2200421 a 4500
001 50272926
003 OCoLC
005 20151005040804.0
008 020717s2003 nyuaf b 001 0 eng
010 $a2002027568
020 $a006018535X :$c$27.50
035 $a50272926
037 $aBRO-copy20031013-055 $aBRO-cust20031016-089 $aBRO-cust20031016-057
040 $aDLC$cDLC$dIG#$dUtOrBLW
049 $aSFRA
050 00 $aTX714$b.L335224 2003
082 00 $a641.5$222
092 $a641.5$bL135f
100 1 $aLagasse, Emeril.
245 10 $aFrom Emeril's kitchens :$bfavorite recipes from Emeril's restaurants /$cEmeril Lagasse.
250 $a1st ed.
260 $aNew York :$bW. Morrow,$cc2003.
300 $aix, 342 p., [32] p. of plates :$bill. (some col.) ;$c24 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
504 $aIncludes webliography (p. [333-334]) and index.
650 0 $aCookbooks.
907 $a.b18283408$b12-20-18$c08-20-03
998 $axbt$b10-13-03$cm$da $e-$feng$gnyu$h0$i6
957 00 $aOCLC reclamation of 2017-18
907 $a.b18283408$b12-28-13$c08-20-03
938 $aIngram$bINGR$n006018535X
956 $aPre-reclamation 001 value: ocm50272926
994 $aX0$bSFR
998 $axbt$b10-13-03$cm$da$e-$feng$gnyu$h0$i6
999 $yMARS
945 $a641.5$bL135f$d - - $e09-28-2018 17:58$f0$g0$h12-19-18$i31223064075568$j121$0800$k - - $lxbtci$o-$p$27.50$q-$r-$s- $t0$u28$v25$w1$x1$y.i36073891$z10-20-03