| Record ID | marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run03.mrc:275105200:2809 |
| Source | marc_openlibraries_sanfranciscopubliclibrary |
| Download Link | /show-records/marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run03.mrc:275105200:2809?format=raw |
LEADER: 02809cam a2200565 a 4500
001 226357187
003 OCoLC
005 20151005064616.0
008 080611s2008 nyu b 001 0 eng
010 $a2008026124
019 $a270976585
020 $a9780825305924 (alk. paper)
020 $a0825305926 (alk. paper)
029 0 $aQBX$ba 08026124
035 $a226357187
035 $a(OCoLC)226357187$z(OCoLC)270976585
037 $bMidpoint Trade Books Inc, Attn: Linda Reeder 1263 Southwest Blvd, Kansas City, KS, USA, 66103, (913)3627400$nSAN 253-8539
040 $aDLC$cDLC$dQBX$dBTCTA$dBAKER$dYDXCP$dJED$dJTE$dABG$dSFR$dUtOrBLW
049 $aSFRA
050 00 $aTX911.3.V62$bC42 2008
082 00 $a647.95/023$222
092 $a647.9502$bC353f
100 1 $aChalmers, Irena.
245 10 $aFood jobs :$b150 great jobs for culinary students, career changers and food lovers /$cIrena Chalmers.
250 $a1st ed.
260 $aNew York :$bBeaufort Books,$cc2008.
300 $axxiii, 326 p. ;$c26 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
504 $aIncludes bibliographical references and index.
505 0 $aRestaurants and food service -- Retail jobs -- Art and design -- Publishing, television, the Internet, radio, and all things media -- Promotion and publicity -- History and culture -- Science and technology -- Farming -- Cooking schools and culinary education.
650 0 $aFood service$xVocational guidance.
650 7 $aFood service$xVocational guidance.$2sears
907 $a.b21730155$b12-20-18$c09-24-08
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957 00 $aOCLC reclamation of 2017-18
907 $a.b21730155$b06-05-15$c09-24-08
938 $aQuality Books, Inc.$bQUAL$na 08026124
938 $aBaker and Taylor$bBTCP$nBK0007772193
938 $aBaker & Taylor$bBKTY$c19.95$d14.96$i0825305926$n0007772193$sactive
938 $aYBP Library Services$bYANK$n2864630
956 $aPre-reclamation 001 value: ocn226357187
980 $a1208 nb
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994 $aC0$bSFR
999 $yMARS
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