| Record ID | marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run02.mrc:103616600:1587 |
| Source | marc_openlibraries_sanfranciscopubliclibrary |
| Download Link | /show-records/marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run02.mrc:103616600:1587?format=raw |
LEADER: 01587cam a2200409 a 4500
001 21763352
003 OCoLC
005 20151005011434.0
008 900518s1991 nyua 001 0 eng
010 $a90039622
020 $a0671723561 :$c$14.95
035 $a21763352
035 $aDBSRVR::LCMARC/ANN-8680/MICHAELL
040 $aDLC$cDLC$dDLC$dOCoLC$dUtOrBLW
050 00 $aTX714$b.M384 1990
082 00 $a641.5$220
092 $a641.5$bM222b
100 1 $aMcLaughlin, Michael.
245 14 $aThe back of the box gourmet /$cMichael McLaughlin.
260 $aNew York :$bSimon and Schuster,$cc1991.
300 $a144 p. :$bill. ;$c20 x 23 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $a"A John Boswell Associates/King Hill Productions book."
500 $aIncludes index.
650 0 $aCookbooks.
907 $a.b14897611$b12-20-18$c07-19-03
998 $axbt$b07-01-03$cm$da $e-$feng$gnyu$h4$i2
957 00 $aOCLC reclamation of 2017-18
907 $a.b14897611$b11-29-14$c07-19-03
956 $aNo pre-reclamation 001 field existed
998 $axbt$b07-01-03$cm$da$e-$feng$gnyu$h4$i2
999 $yMARS
998 $axbt$b07-01-03$cm$da$e-$feng$gnyu$h4$i1
945 $a641.5$bM222b$d - - $e11-18-2007 17:02$f0$g0$h11-29-07$i31223068051698$j501$0508$k - - $lxbtci$o-$p$14.95$q-$r-$sr $t0$u1$v0$w0$x0$y.i43394413$z03-17-06
945 $a641.5 M222b$d - - $e - - $f0$g0$h - - $i31223026471772$j0$00$k - - $lxbtrf$o-$p$14.95$q-$r-$so $t0$u1$v0$w0$x0$y.i24243346$z08-05-03