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MARC Record from marc_openlibraries_phillipsacademy

Record ID marc_openlibraries_phillipsacademy/PANO_FOR_IA_05072019.mrc:1851870:1498
Source marc_openlibraries_phillipsacademy
Download Link /show-records/marc_openlibraries_phillipsacademy/PANO_FOR_IA_05072019.mrc:1851870:1498?format=raw

LEADER: 01498cam a2200409 4500
001 2199514
003 NOBLE
005 19930120101133.0
008 911016s1992 nyua b 000 0 eng
010 $a91050748
020 $a0394579844 :
035 $a(OCoLC)24702170
040 $aDLC$cDLC$dAGL$dPAN
041 1 $aeng$hger
049 $aPANA$c1
050 00 $aGT2880$b.S3613 1992
092 $a394.12$bSch35t
100 1 $aSchivelbusch, Wolfgang,$d1941-
240 10 $aParadies, der Geschmack und die Vernunft.$lEnglish
245 10 $aTastes of paradise :$ba social history of spices, stimulants, and intoxicants /$cWolfgang Schivelbusch ; translated from the German by David Jacobson.
250 $a1st American ed.
260 $aNew York :$bPantheon Books,$cc1992.
300 $axiv, 236, [3] p. :$bill. ;$c25 cm.
500 $aTranslation of: Paradies, der Geschmack und die Vernunft.
504 $aIncludes bibliographical references (p. 229-[237]).
650 0 $aDrinking customs.$0(NOBLE)5486
650 0 $aDrug abuse.$0(NOBLE)5500
650 0 $aCoffee.
650 0 $aSpices.
650 0 $aManners and customs.$0(NOBLE)10138
650 0 $aTobacco use.$0(NOBLE)16379
650 0 $aOpium abuse$xHistory.
902 $a120307
919 4 $a31867001016547
998 $b2$c031206$d3$e1$f-$g0
901 $a2199514$bIII$c2199514$tbiblio
852 4 $agaaagpl$bPANO$bPANO$cStacks 4$j394.12 SCH35T$gbook$p31867001016547$y25.00$t1$xnonreference$xholdable$xcirculating$xvisible$zAvailable