| Record ID | marc_loc_updates/v40.i10.records.utf8:3847083:814 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v40.i10.records.utf8:3847083:814?format=raw |
LEADER: 00814cam a22002415a 4500
001 2010336429
003 DLC
005 20120228074849.0
008 101005s2010 br a b 000 0 buro
010 $a 2010336429
040 $aDLC$cDLC$dDLC
042 $alcode
043 $aa-br---
050 00 $aGR309+
100 0 $aTaṅʻ Nvayʻ Ūʺ,$cDoʻ.
245 10 $aMīʺ phui choṅʻ suṃʺ ʼa cvamʻʺ thakʻ cheʺ paccaññʻʺ myāʺ /$cDoʻ Taṅʻ Nvayʻ Ūʺ (Mhanʻ khyui).
260 $aRanʻ kunʻ :$bRanʻ ʼOṅʻ Cā pe,$c2010.
300 $a255 p. :$bcol. ill. ;$c19 cm.
546 $aIn Burmese.
520 $aOn kitchen plants for Burmese traditional medicine.
504 $aIncludes bibliographical references.
650 0 $aTraditional medicine$zBurma.
650 0 $aMateria medica, Vegetable$zBurma.