| Record ID | marc_loc_updates/v40.i04.records.utf8:4663936:923 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v40.i04.records.utf8:4663936:923?format=raw |
LEADER: 00923cam a2200277 a 4500
001 94037365
003 DLC
005 20120119075311.0
008 940906s1995 caua b 001 0 eng
010 $a 94037365
020 $a0962734586 :$c$26.95
040 $aDLC$cDLC$dDLC
043 $an-usu--$an-ust--$an-us-az
050 00 $aTX715.2.S69$bN67 1995
082 00 $a641.5979$220
100 1 $aNordin, Donna,$d1943-
245 10 $aContemporary Southwest :$bthe Café Terra Cotta cookbook /$cby Donna Nordin ; photography by William McKellar.
246 30 $aSouthwest
260 $aEmeryville, Calif. :$bHarlow & Ratner,$cc1995.
300 $a167 p. :$bcol. ill. ;$c27 cm.
500 $a"An Astolat book."
504 $aIncludes bibliographical references (p. 158) and index.
650 0 $aCooking, American$xSouthwestern style.
610 20 $aCafé Terra Cotta.
655 7 $aCookbooks.$2lcgft
710 2 $aCafé Terra Cotta.