| Record ID | marc_loc_updates/v39.i34.records.utf8:3846780:1185 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v39.i34.records.utf8:3846780:1185?format=raw |
LEADER: 01185cam a2200313 a 4500
001 2003272398
003 DLC
005 20110822072206.0
008 030909r20031957nyua j 001 0 eng
010 $a 2003272398
020 $a0764526340
040 $aDLC$cDLC$dDLC
050 00 $aTX652.5$b.C7 2003
082 00 $a641.5$222
100 1 $aCrocker, Betty.
240 10 $aCookbook for boys & girls
245 10 $aBetty Crocker's cook book for boys and girls.
246 30 $aCook book for boys and girls
250 $aFacsimile ed.
260 $aNew York :$bWiley Pub.,$c[2003].
300 $a191 p. :$bill. (some col.) ;$c21 cm.
500 $aEdition for 1957 published under title: Cook book for boys and girls; ed. for 1965 published under title: New boys and girls cook book.
500 $aIncludes index.
520 $aIntroduces basic cooking techniques and utensils and includes simple recipes for salads, breads, main dishes, desserts, and snacks.
650 0 $aCooking$vJuvenile literature.
655 0 $aCookbooks.
650 1 $aCooking.
740 0 $aCookbook for boys and girls.
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/description/wiley041/2003272398.html