| Record ID | marc_loc_updates/v38.i37.records.utf8:3603767:638 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v38.i37.records.utf8:3603767:638?format=raw |
LEADER: 00638cam a22002414a 4500
001 2003044020
003 DLC
005 20100913174541.0
008 030304s1999 caua 001 0 eng
010 $a 2003044020
020 $a1571459618
040 $aDLC$cDLC$dDLC
042 $apcc
050 00 $aTX740$b.E87 1999
082 00 $a641.8/12$221
245 04 $aThe Essential finger food cookbook.
246 30 $aFinger food cookbook
260 $aSan Diego, CA :$bThunder Bay Press,$cc1999.
300 $a304 p. :$bcol. ill. ;$c29 cm.
500 $aIncludes index.
650 0 $aAppetizers.
650 0 $aInternational cooking.
655 0 $aCookbooks.