| Record ID | marc_loc_updates/v38.i34.records.utf8:6394726:794 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v38.i34.records.utf8:6394726:794?format=raw |
LEADER: 00794cam a2200253 a 4500
001 93105955
003 DLC
005 20100817080754.0
008 930121s1991 sp a b 000 0 spa
010 $a 93105955
020 $a8431311444
040 $aDLC$cDLC$dDLC
050 00 $aGT2850$b.C78 1991
100 1 $aCruz Cruz, Juan.
245 10 $aAlimentación y cultura :$bantropologia de la conducta alimentaria /$cJuan Cruz Cruz.
260 $aPamplona :$bEUNSA,$cc1991.
300 $a411 p. :$bill. ;$c22 cm.
490 1 $aNT filosofía
504 $aIncludes bibliographical references (p. [397]-411).
650 0 $aFood habits$xHistory.
650 0 $aCooking$xHistory.
650 0 $aFood$xSymbolic aspects.
650 0 $aIngestion$xPhysiological aspects.
830 0 $aNT filosofía (Unnumbered)