| Record ID | marc_loc_updates/v38.i27.records.utf8:1560051:691 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v38.i27.records.utf8:1560051:691?format=raw |
LEADER: 00691cam a2200217 i 4500
001 77357472
003 DLC
005 20100630111645.0
008 770502s1976 nyua 001 0 eng
010 $a 77357472
020 $a0874690021
040 $aDLC$cDLC$dDLC
050 00 $aTX652$b.T68
082 00 $a641.5
100 1 $aTownsend, Doris McFerran.
245 10 $aCulinary crafting :$bthe art of garnishing and decorating food /$cDoris McFerran Townsend ; illustrations by Joan Blume.
260 $aNew York :$bRutledge Books : distributed by Scribner,$c1976.
300 $a192 p. :$bill. (some col.) ;$c24 cm.
500 $aIncludes index.
650 0 $aGarnishes (Cooking)
700 1 $aBlume, Joan.