| Record ID | marc_loc_updates/v38.i26.records.utf8:9553486:1064 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v38.i26.records.utf8:9553486:1064?format=raw |
LEADER: 01064cam a2200289 a 4500
001 96032861
003 DLC
005 20100625182208.0
008 960712s1996 caua b 001 0 eng
010 $a 96032861
020 $a0898158621 (paper : alk. paper)
020 $a0898158893 (cloth : alk. paper)
040 $aDLC$cDLC$dDLC
043 $an-usp--$an-ust--$an-us-nm
050 00 $aTX769$b.M555 1996
082 00 $a641.8/15$220
100 1 $aMiller, Mark Charles,$d1949-
245 10 $aFlavored breads :$brecipes from Mark Miller's Coyote Cafe /$cMark Miller and Andrew MacLauchlan with John Harrisson ; photography by Judith Vejvoda and Scott Vlaun.
260 $aBerkeley, Calif. :$bTen Speed Press,$cc1996.
300 $a216 p. :$bill. (some col.) ;$c27 cm.
504 $aIncludes bibliographical references (p. 211) and index.
650 0 $aBread.
650 0 $aCooking, American$xSouthwestern style.
650 0 $aCooking, American$xWestern style.
610 20 $aCoyote Cafe (Santa Fe, N.M.)
700 1 $aMacLauchlan, Andrew.
700 1 $aHarrisson, John.