| Record ID | marc_loc_updates/v38.i26.records.utf8:9515936:841 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v38.i26.records.utf8:9515936:841?format=raw |
LEADER: 00841cam a2200241 a 4500
001 96025319
003 DLC
005 20100623180755.0
008 960702s1996 caua b 001 0 eng
010 $a 96025319
020 $a1883318106 (cloth)
040 $aDLC$cDLC$dDLC
043 $an-us---
050 00 $aTX715$b.S55815 1996
082 00 $a641.5973$220
100 1 $aShindler, Merrill.
245 10 $aAmerican dish :$b100 recipes from ten delicious decades /$cby Merrill Shindler ; design by Samuel Darnall & Associates ; calligraphy & illustrations by Lisa Holtzman.
250 $a1st ed.
260 $aSanta Monica, Calif. :$bAngel City Press,$c1996.
300 $a160 p. :$bill. ;$c24 cm.
504 $aIncludes bibliographical references and index.
650 0 $aCooking, American.
650 0 $aCookery$zUnited States$xHistory$y20th century.