| Record ID | marc_loc_updates/v38.i26.records.utf8:6513967:675 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v38.i26.records.utf8:6513967:675?format=raw |
LEADER: 00675cam a2200229 a 4500
001 87047565
003 DLC
005 20100628064034.0
008 870501s1987 onc b 001 0 eng
010 $a 87047565
020 $a0553052195
040 $aDLC$cDLC$dDLC
043 $ae------
050 00 $aTX723.5.A1$bL83 1987
082 00 $a641.594$219
100 1 $aLuard, Elisabeth.
245 14 $aThe old world kitchen :$bthe rich tradition of European peasant cooking /$cElisabeth Luard.
260 $aToronto ;$aNew York :$bBantam Books,$c1987.
300 $axxi, 538 p. ;$c26 cm.
504 $aBibliography: p. [524]-526.
500 $aIncludes index.
650 0 $aCooking, European.