| Record ID | marc_loc_updates/v38.i26.records.utf8:2309976:533 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v38.i26.records.utf8:2309976:533?format=raw |
LEADER: 00533cam a22001932 4500
001 65008701
003 DLC
005 20100625181010.0
008 821207s1965 ilua 000 0 eng
010 $a 65008701
040 $aDLC$cCarP$dDLC
043 $an-us---$an-usn--
050 00 $aTX715$b.C9617 1965
110 2 $aCulinary Arts Institute.
245 14 $aThe New England cook book
260 $aChicago$c[1965]
300 $a68 p.$billus. (part col.)$c23 cm.
650 0 $aCooking, American$xNew England style.
700 1 $aDe Proft, Melanie H.