| Record ID | marc_loc_updates/v38.i26.records.utf8:14221009:1104 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v38.i26.records.utf8:14221009:1104?format=raw |
LEADER: 01104cam a2200313 a 4500
001 2006100939
003 DLC
005 20100628131338.0
008 061207s2007 ilua b s001 0 eng
010 $a 2006100939
015 $aGBA738854$2bnb
016 7 $a013751310$2Uk
020 $a9780252031625 (cloth : alk. paper)
020 $a0252031628 (cloth : alk. paper)
035 $a(OCoLC)ocm76961286
035 $a(OCoLC)76961286
040 $aDLC$cDLC$dBAKER$dBTCTA$dUKM$dC#P$dYDXCP$dIXA$dDLC
050 00 $aTX819.H4$bA57 2007
082 00 $a641.3/57$222
100 1 $aAllen, Gary$q(Gary J.)
245 14 $aThe herbalist in the kitchen /$cGary Allen.
260 $aUrbana :$bUniversity of Illinois Press,$cc2007.
300 $axiv, 483 p. :$bill. ;$c25 cm.
440 4 $aThe food series
504 $aIncludes bibliographical references (p. 471-475) and index.
650 0 $aCooking (Herbs)
650 0 $aHerbs.
856 41 $3Table of contents only$uhttp://www.loc.gov/catdir/toc/ecip076/2006100939.html
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/enhancements/fy0707/2006100939-d.html