MARC Record from Library of Congress

LEADER: 03537cam a22004094a 4500
001 2009012412
003 DLC
005 20091211185254.0
008 090323s2010 flua b 001 0 eng
010 $a 2009012412
016 7 $a101499945$2DNLM
020 $a9781420067750 (hardcover : alk. paper)
020 $a1420067753 (hardcover : alk. paper)
035 $a(OCoLC)ocn317249559
040 $aDNLM/DLC$cDLC$dYDX$dBTCTA$dBAKER$dNLM$dYDXCP$dDLC
042 $apcc
050 00 $aQP456$b.F38 2010
082 00 $a612.8/7$222
245 00 $aFat detection :$btaste, texture, and post ingestive effects /$cedited by Jean-Pierre Montmayeur, Johannes le Coutre.
260 $aBoca Raton :$bCRC Press/Taylor & Francis,$cc2010.
300 $axxv, 609 p. :$bill. (some col.) ;$c25 cm.
490 1 $aFrontiers in neuroscience
504 $aIncludes bibliographical references and index.
505 0 $aEvolutionary perspectives on fat ingestion and metabolism in humans / William R. Leonard, J. Josh Snodgrass, and Marcia L. Robertson -- Pathophysiology and evolutionary aspects of dietary fats and long chain polyunsaturated fatty acids across the life cycle / Frits A.J. Muskiet -- Gustatory mechanisms for fat detection / Timothy A. Gilbertson, Tian Yu, and Bhavik P. Shah -- Role of the gustatory system in fatty acid detection in rats / David W. Pittman -- Peripheral gustatory processing of free fatty acids / Jennifer M. Stratford and Robert J. Contreras -- Orosensory factors in fat detection / James C. Smith -- Fat taste in humans : is it a primary? / Richard D. Mattes -- The neural representation of fat texture in the mouth / Edmund T. Rolls -- Advantageous object recognition for high-fat food images / Ulrike Toepel ... [et al.] -- Preference for high-fat food in animals / Yasuko Manabe, Shigenobu Matsumura, and Tohru Fushiki -- Human perceptions and preferences for fat-rich foods / Adam Drewnowski and Eva Almiron-Roig --
505 0 $aOral and post-oral determinants of dietary fat appetite / Karen Ackroff and Anthony Sclafani -- Control of fat intake by striatal opioids / Brian A. Baldo, Wayne E. Pratt, and Ann E. Kelley -- Fat-rich food palatability and appetite regulation / Charlotte Erlanson-Albertsson -- Fats and satiety / Rania Abou Samra -- Heritable variation in fat preference / Danielle R. Reed -- Dietary, physiological, and genetic impact on postprandial lipid metabolism / José Lopez-Miranda and Carmen Marin -- Control of fatty acid intake and the role of essential fatty acids in cognitive function and neurological disorders / Kiran S. Panickar and Sam J. Bhathena -- What is the link between docosahexaenoic acid, cognitive impairment, and Alzheimer's disease in the elderly? / Michel E. Bégin ... [et al.] -- Hypothalamic fatty acid sensing in the normal and disease state / Madhu Chari, Carol K.L. Lam, Tony K.T. Lam -- Dietary fat and carbohydrate composition : metabolic disease / Marc A. Brown ... [et al.] -- Food intake and obesity : the case of fat / Jennifer T. Smilowitz, J. Bruce German, and Angela M. Zivkovic.
650 0 $aTaste.
650 0 $aFood$xFat content.
650 0 $aFood preferences.
650 0 $aLipids in human nutrition.
650 12 $aTaste Perception$xphysiology.
650 22 $aDietary Fats$xadverse effects.
650 22 $aDietary Fats$xmetabolism.
650 22 $aFood Preferences$xphysiology.
650 22 $aTaste$xphysiology.
700 1 $aMontmayeur, Jean-Pierre.
700 1 $aLe Coutre, Johannes.
830 0 $aFrontiers in neuroscience (Boca Raton, Fla.)